Mediterranea Seawater Potato Chips, Hi-Oleic Sunflower Oil (Case of 10, 8oz Bags)


Seawater Potato Chips are soaked in Mediterranea Seawater before kettle frying in either Hi-Oleic Sunflower Oil or Olive Oil. No dehydrated salt is added, so they’re not salty on the outside like other chips, rather full of flavor throughout!

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